Heirloom Garlic Olive OilThis cold pressed olive oil marries the peppery intensity of California grown Coratina olives with the buttery depth of Artichoke Garlic, creating a sophisticated finishing oil for discerning cooks. Harvested and pressed unfiltered in Ojai, CA, the 2025 vintage delivers a bold, complex profilebright and spicy with lingering richness. Drizzle over roasted vegetables, grain bowls, and pasta to elevate everyday dishes with restaurant quality depth and