Carnitine C7H15NO3 CID 10917 PubChem Did You Know? Some people report a fishy smell after supplementing with L carnitine. This happens because certain gut bacteria convert carnitine to trimethylamine, a malodorous compound found in rotting fish. Trimethylaminuria: Understanding and Treating Fish Odor Syndrome Human model of primary carnitine deficiency cardiomyopathy reveals ferroptosis as a novel mechanism: Stem Cell Reports What have we here? A man or a fish? The Lancet
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l-carnitine side effect fishy odor trimethylamine Comparison of short-term and long-term effects of peroral L-carnitine intake: clinical implications of elevated TMAO levels in cardiovascular complications